SKU: NF-7133/ORG-2oz

Banana Cream Flavor Extract, Organic

Regular price $15.32
Shipping calculated at checkout.

This organic extract brings the rich, creamy taste of ripe bananas to your culinary creations. Perfect for baking, smoothies, or desserts, it adds a natural sweetness and depth of flavor. Made with high-quality ingredients, it ensures a pure and authentic banana essence in every drop.

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Full Products Details

Infuse your culinary creations with the rich, creamy essence of ripe bananas using this premium quality flavoring solution. The Organic Banana Cream Flavoring from Newport Flavors delivers a natural banana taste that is both authentic and versatile, making it an essential ingredient for bakers, chefs, and food manufacturers. Whether enhancing the taste of baked goods, beverages, or desserts, this flavoring provides a delightful and consistent profile that is sure to impress. Vegan, kosher, and gluten-free, it caters to a wide range of dietary preferences.

Applications: Perfect for a variety of culinary uses, this flavoring can enhance cakes, cookies, muffins, and other baked goods, as well as ice creams, smoothies, and milkshakes. Simply add the desired amount to your recipe to achieve the perfect banana flavor.

Brewing Instructions: Begin by adding a small amount of the flavoring to your mixture. Due to its high concentration, start with a few drops and adjust according to taste. Mix thoroughly to ensure even distribution throughout your dish. For optimal results, incorporate the flavoring in recipes that require a liquid component to help integrate the flavor more effectively.

Product Applications

Flavor Extracts: Beer, Brewed Coffee, Brewed Tea, Butter, Cakes, Cheesecake, Cookies, Custard, Energy Drinks (Liquid), Frosting (Oil-Based), Frosting (Marshmallow), Fruit Snacks, Fudge, Gummy Candy, Honey, Hookah, Ice Cream, Gelatin, Juice, Kombucha, Milk & Milkshakes, Pie Filling, Popped Popcorn, Popsicle, Soda, Syrup, Toothpaste, Vinegar, Vodka, Water, Yeast, Yogurt.


See the full Product Application Guide here.

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