Cabernet Sauvignon Flavor Extract, Organic

Designed for culinary experts and food manufacturers, this organic flavor concentrate encapsulates the rich, full-bodied essence of Cabernet Sauvignon. It delivers notes of dark fruit, subtle oak, and a hint of spice, offering a sophisticated wine flavor without the presence of alcohol. Ideal for a variety of culinary applications, this extract allows for the infusion of a refined wine taste into diverse creations.

Applications: This extract is perfect for enhancing the flavor profile of baked goods such as cakes, pastries, and bread. In the beverage sector, it is used in non-alcoholic drinks, mocktails, and specialty teas. Additionally, it serves as a valuable ingredient in sauces, marinades, and dressings, adding depth to both savory and sweet dishes.

Storage: To preserve its freshness and potency, store the extract in a cool, dry place away from direct sunlight. Once opened, keep the container tightly sealed and refrigerated to maintain its quality over time.