Caramel Coffee and Tea Flavoring

This premium flavoring system is designed to infuse a rich, sweet, and buttery caramel taste into coffee beans, tea leaves, and other dried herbs. Its unique formulation ensures that the flavor penetrates deeply, providing a consistent and delightful caramel experience in every sip. The water-soluble nature of this product allows it to blend seamlessly with vegetable glycerin and propylene glycol, making it a versatile choice for various applications. Newport Flavors' Caramel Flavoring System is Kosher, Vegan, Gluten-Free, and free from allergens, catering to a wide range of dietary needs.

Applications: Add a small amount of this caramel flavoring to your coffee or tea, stirring thoroughly for even distribution. Suitable for both hot and cold beverages, it offers a versatile option for any season.

Brewing Instructions: To incorporate the Caramel Flavoring System, add the desired amount to freshly brewed coffee or tea. Begin with a small quantity and adjust to taste. Stir well to ensure even distribution. For iced beverages, add the flavoring before chilling to allow the flavors to meld. Compatible with various brewing methods, including drip coffee makers, French presses, and tea infusers.

Storage: Keep the Caramel Flavoring System in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed after each use to maintain quality and freshness, preserving the product's taste and aroma.

Caution: Use the Caramel Flavoring System in moderation to avoid overpowering the natural flavors of your beverages. Check the ingredient list for potential allergens if you have dietary restrictions. Keep out of reach of children to prevent accidental ingestion.