Plum Coffee and Tea Flavoring Without Diacetyl

Plum Flavoring System for Coffee & Tea offers a distinctive blend designed to infuse coffee beans, tea leaves, and other dried herbs with a rich, fruity essence. This water-soluble formula from Newport Flavors seamlessly integrates with vegetable glycerin and propylene glycol, ensuring a smooth and consistent flavor profile. The product is Kosher, Vegan, Gluten-Free, and free from allergens, making it suitable for a wide range of dietary preferences. To flavor your coffee beans or tea leaves, simply apply half a teaspoon of the flavoring system to one pound of roasted coffee beans. For optimal distribution, use a sprayer to evenly coat the beans. After application, place the flavored beans in a sealable container, such as a mason jar or zip lock bag, and shake well. Allow the container to sit for 24 hours to enable the flavors to fully permeate the coffee or tea. This flavoring system is an evolution from traditional flavor extracts, containing a small amount of alcohol to aid in flavor penetration, which evaporates within the first 24 hours and burns off during brewing. The flavoring is calorie, carb, and sugar-free, with no fat content.

Applications: Ideal for enhancing the flavor profile of coffee beans, tea leaves, and other dried herbs, this system is perfect for both personal and commercial use, offering a unique twist to traditional beverages.