Tangerine Coffee and Tea Flavoring Without Diacetyl
Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including Lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
Tangerine Coffee and Tea Flavoring Without Diacetyl - 2 oz. is backordered and will ship as soon as it is back in stock.
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Full Products Details
Full Products Details
A specialized flavor concentrate, this product infuses a vibrant citrus essence into coffee beans, tea leaves, and other dried herbs. The water-soluble formula integrates seamlessly with vegetable glycerin and propylene glycol, making it an ideal choice for culinary professionals aiming to add a refreshing tangerine note to their creations. Kosher, vegan, gluten-free, and free from allergens, this flavoring system is designed to meet diverse dietary needs while delivering a consistent and delightful taste.
Applications: This versatile flavoring system can be used across a wide range of food and beverage applications. It is particularly effective in enhancing the flavor profile of coffee and tea products, providing a unique citrus twist that complements the natural flavors of these beverages. Additionally, it can be used in baked goods, sauces, and marinades, offering a bright and zesty flavor that can elevate the taste of various culinary creations. Its compatibility with both hot and cold applications makes it a valuable addition to any food manufacturer's flavor arsenal.

