Organic Chocolate Raspberry Coffee and Tea Flavoring Without Diacetyl

This unique flavoring system is designed to infuse coffee beans, tea leaves, and other dried herbs with a rich blend of chocolate and raspberry. Newport Flavors' formulation is water-soluble, ensuring seamless integration with your favorite beverages. It also mixes well with vegetable glycerin and propylene glycol, offering versatility in its application. The combination of chocolate and raspberry creates a distinctive taste profile, free from diacetyl, making it a health-conscious choice for flavor enthusiasts.

Applications: Ideal for adding a luxurious twist to coffee and tea, this flavoring system allows you to achieve the perfect balance of chocolate and raspberry by simply adding the desired amount to your beverage.

Ingredients: Composed of carefully selected organic ingredients, this blend includes natural chocolate and raspberry extracts, ensuring a pure and authentic taste without artificial additives.

Brewing Instructions: Add a small amount of the flavoring to your brewed coffee or tea. Begin with a few drops and adjust to taste, suitable for both hot and cold beverages.

Storage: Keep the flavoring in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to maintain freshness and extend shelf life.

Caution: Use in moderation to avoid overpowering the natural flavors of your coffee or tea. Start with a small amount and adjust according to your taste preferences.