Organic Maple Coffee and Tea Flavor Without Diacetyl

Infuse your beverages with the rich, natural taste of maple using this premium flavoring solution, designed without diacetyl for a safer choice. Tailored to penetrate coffee beans, tea leaves, and other dried herbs, this unique recipe offers a warm, sweet, and authentic maple flavor. Made from high-quality organic ingredients, it ensures a delightful taste without compromising health or quality. The water-soluble formula mixes exceptionally well with vegetable glycerin and propylene glycol, making it versatile for both personal and commercial use.

Applications: Ideal for adding a touch of sweetness and depth to coffee and tea, simply add a few drops to your beverage to achieve the desired intensity of flavor.

Ingredients: Composed of natural and organic ingredients, the primary component is organic maple extract, providing a rich and robust flavor. Complemented by a blend of organic flavor carriers, it ensures even distribution throughout your beverage. Free from artificial additives, preservatives, and diacetyl, it offers a healthier option for flavoring drinks.

Brewing Instructions: Add the desired amount to freshly brewed coffee or tea, starting with a few drops and adjusting to taste. Stir well to ensure even distribution. Highly concentrated, a little goes a long way, allowing you to enjoy the rich taste of maple without overpowering your drink.

Storage: Store in a cool, dry place away from direct sunlight. Ensure the bottle is tightly sealed after each use to prevent exposure to air, preserving the product's potency and extending its shelf life.